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鋇餐、CT及胃鏡應(yīng)用于胃癌診斷的對(duì)比分析

2015-12-12 01:41仲其山仲曉軍周濤
中國醫(yī)藥科學(xué) 2015年19期
關(guān)鍵詞:鋇餐胃鏡胃癌

仲其山 仲曉軍 周濤

[摘要] 目的 比較鋇餐、CT及胃鏡應(yīng)用于胃癌診斷的臨床應(yīng)用價(jià)值。方法 研究對(duì)象為2012年1月~ 2014年12月來我院就診的胃癌患者41例,均用CT檢查、上消化道鋇餐造影、纖維胃鏡檢查。CT檢查用飛利浦Brilliance16排CT,鋇餐造影用SMEW數(shù)字胃腸機(jī),胃鏡檢查用奧林巴斯電子胃鏡。結(jié)果 CT、鋇餐、胃鏡檢出率(97.56%、87.80%、95.12%)比較差異無統(tǒng)計(jì)學(xué)意義(P>0.05),CT、胃鏡分型敏感性高于鋇餐(82.92%,78.04% vs. 48.78%),差異有統(tǒng)計(jì)學(xué)意義(P<0.05),CT的分型敏感性與胃鏡比較差異無統(tǒng)計(jì)學(xué)意義(P>0.05)。CT檢查胃癌TNM分期的準(zhǔn)確率為58.62%。 結(jié)論 CT、鋇餐、胃鏡三種檢測方法在胃癌檢出率方面差異不大,CT、胃鏡在分型敏感性方面優(yōu)于鋇餐,CT在胃癌分期方面具有重要的臨床意義,為最佳治療方案的制定提供有價(jià)值的參考依據(jù),可提升手術(shù)方案的可靠性及準(zhǔn)確性。

[關(guān)鍵詞] 胃癌;鋇餐;CT;胃鏡

[中圖分類號(hào)] R735.2 [文獻(xiàn)標(biāo)識(shí)碼] B [文章編號(hào)] 2095-0616(2015)19-190-04

[Abstract] Objective To compare the clinical application value of barium meal, CT and gastroscopy in the application of the diagnosis of gastric cancer. Methods 41 patients with gastric cancer from January 2012 to December 2014 in our hospital were selected as the subjects, all patients were given CT(used by Philips Brilliance 16-slices CT), upper gastrointestinal barium meal(used by SMEW digital gastrointestinal machine), gastroscopy examination(used by Olympus electronic gastroscope).Results The detection rate of CT, barium meal, gastroscopy were 97.56%, 87.80%, 95.12%, the difference was not statistically significant(P>0.05), the typing sensitive of CT, gastroscopy were higher than barium meal (82.92%, 78.04% vs. 48.78%), the difference was statistically significant (P<0.05), and the difference was not statistically significant in the typing sensitive between CT and gastroscopy (P>0.05). The accuracy rate of TNM staging of gastric cancer by CT examination was 58.62%. Conclusion CT, barium meal, gastroscopy of three detection methods is not very different in the detection rate of gastric cancer, the typing sensitive of CT, gastroscopy are superior to barium meal, CT has important clinical significance in the staging of gastric cancer, and can provide valuable reference for the development of optimal treatment regimen, improve the reliability and accuracy of surgical plan.

[Key words] Gastric cancer; Barium meal; CT; Gastroscopy

胃癌是一種臨床最常見的消化道惡性腫瘤,好發(fā)于40~60歲,可以發(fā)生在任何部位,以胃竇、小彎及賁門區(qū)常見,對(duì)人們的生命和健康均造成嚴(yán)重威脅[1]。胃癌無明顯臨床癥狀,易被其他癥狀誤導(dǎo),大部分胃癌患者確診時(shí)已屬于中晚期,錯(cuò)過了最佳治療時(shí)機(jī)[2]。近年來,隨著醫(yī)學(xué)技術(shù)的不斷進(jìn)步,CT診斷技術(shù)日益完善,螺旋CT在胃癌的檢查中廣泛應(yīng)用,準(zhǔn)確率及可靠性均明顯提高,螺旋CT檢查能對(duì)胃癌病變組織進(jìn)行準(zhǔn)確定性及定位,因而能對(duì)患者預(yù)后和手術(shù)治療效果進(jìn)行準(zhǔn)確判斷[3]。我們收集了本院2012年1月~ 2014年12月經(jīng)病理檢查證實(shí)為胃癌的患者資料41例,探討鋇餐、CT及胃鏡綜合應(yīng)用與胃癌檢查的應(yīng)用價(jià)值,現(xiàn)報(bào)道如下。

1 資料與方法

1.1 一般資料

研究對(duì)象為2012年1月~2014年12月來我院就診的胃癌患者41例,所有患者均經(jīng)手術(shù)和病理證實(shí),男23例,占56.09%, 女18例,占43.91%,年齡最小15歲,最大76歲,平均(52.7±8.9)歲。病程最短3個(gè)月,最長9個(gè)月,平均(3.6±0.5)個(gè)月。病灶位置:胃竇部10例,占24.39%,胃體部13例,占31.70%,胃底賁門部8例,占19.51%,胃竇及胃體部4例,占9.75%,胃體及胃底賁門部6例,占14.63%。主要癥狀:食欲不佳17例,上腹隱痛33例, 嘔吐21例, 黑便8例、消瘦29例。endprint

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